Scrambled egg sandwich

Made some quick sandwiches for dinner with scrambled eggs. Just a simple dish that's ready in minutes. I did not use the proper method for scrambling the eggs, instead just poured the eggs in tava and scrambled them quickly with some onion,salt and pepper.

Adding green chilly and coriander leaves will be a more tastier option. But this is a quick recipe that saves your time and energy.

Ingredients:
Bread slices-6
Eggs-2
Onion-1
Pepper powder-2tsp
Salt-as needed
Butter- for toasting
Method: 

• Apply butter on one side of the bread slices.
• In a bowl beat the eggs onion salt and pepper well.
• Heat a tava and pour the egg on it and wait until one side is well cooked.
• Gently scramble the egg ,cook for few minutes and switch off flame.
• Place the scrambled egg on the bread slice and close it with another slice of bread.
• Place it in the sandwich maker and cook for 2 minutes.
• Serve with ketchup.